The transport and the storage of liquids are one of the biggest problems in the reenactment of any time period. Archaeological finds are only a few and making a keg or flask needs skill. For a person living in 21st century, it is much easier and cheaper to load a barrel of beer and some bottles of water to a car and after that hide everything in a tent. On historical events, there are principles of hiding modern bottles, however we would be lying, if we said that it is a generally valid and strictly followed convention.
If we move from a camp to a march, there is a necessity to have a field bottle, because in our luggage there is a limited space for equipment. In such a case, we are going to plan our way close to the springs and streams. Scandinavian streams (Old Norse lœkr) and mountain rivers have stayed drinkable even up till now, so if the Old Norse people made a good journey plan, they had no thirst. In the corpus of Old Norse dictionary, there is a term rǫst (“mile”), which literally means “distance between two halts”. Literary sources show existence of route with some fixed halts, which were located near the water streams.
Even buildings and farmsteads were built near to the water streams. Water is necessary for a household, and people settled there not only because of water, but also because of fish. In some sources, the connection of a farm and a stream more than obvious:
“Next to Ásólf’s hall, there was a river. Winter started and the river was full of fish. Þorgeir claimed that they settled on his fishing grounds, so Ásólf moved and built the second hall on west near to another river.”
(The book of settlement, chap. 21, Hauskbók version)
The same situation was during the settlement of Iceland. Settlers often took up land, surrounded by two water streams. In addition, there was the law that the settler could take more land than she or he could walk around in one day. The farmstead Stöng, which was built in 11th century and covered by volcano ash in 1104, follows the same logic – it was built on a hill approximately one kilometer above the Fossá river. In densely built-up areas, water drained from wells. The most of farms did not need wells, because they had access to water streams (Short 2003: 74).
The containers for a water transportation can be divided to big volume containers and small volume containers. Among the big volume containers belong barrels, buckets and bigger ceramic vessels. Their volume can be between ones and hundreds of litres and they served for crowds, e.g. farm residents, merchants or soldiers on war expeditions. However, the dimension limits mobility, as can be shown by the quote from the Eyrbyggja saga (chap. 39):
“Then too was it the custom of all the shipmen to have their drink in common, and a bucket should stand by the mast with the drink therein, and a locked lid was over it. But some of the drink was in barrels, and was added to the bucket thence as soon as it was drunk out.“
The small volume containers were using for needs of individuals and they were parts of personal equipment. We are talking about different kinds of flasks, bags and bottles, which had limited volume – only up to several litres, but it was not difficult to carry them. It is necessary to add, that there are almost no preserved containers from Scandinavian area, so we have to use the written sources or look for the analogic finds from the period Europe.
The biggest container from the Viking period is a barrel (Old Norse: tunni, verpill). The barrels are well preserved in archeological, written and iconographic sources. In the previous written example, we can see the barrels were used for long-term storage of water on ships. Barrels also served for fermentation and storage of beverages in the halls. A big barrel with the volume of approximately 800 litres was found in Haithabu, Germany. Similar finds are known also from the Rome Empire period. Barrels of this kind are also depicted in the Bayeux Tapestry, where they are loaded on both carts and shoulders and carried to the ships. The Tapestry comments this depiction with these words: “These men carry arms to the ships and here they drag a cart laden with wine and arms.“
A slightly smaller container is represented by a bucket, a tub and a vat (Old Norse: ker). The main advantage is a handle for the easier transport. It could be the most frequent big volume container of the period. A bucket was not provided with a permanent lid, because the liquid was meant for an immediate consumption. If it was necessary, the bucket could be covered by a removable lid (Old Norse: hlemmr or lok, see the quote from Eyrbyggja saga). The finds of buckets are well preserved in Oseberg and Haithabu. In Haithabu, they found imported big volume ceramics (so called Reliefbandamphoren) as well, which could be used for similar purpose thanks to transportation eyelets.
We know only a few finds of flasks and bottles (Old Norse: flaska) made of leather, ceramics, wood, metal and glass in Early medieval Europe. Absence of local anorganic bottles in Scandinavia is a sign of the fact that organic materials were mainly used. From the following list, it is evident that ceramic, metal and glass bottles were imported to Scandinavia.
There are only a few written mentions about bottles from Scandinavia and they all are of the late date. It is interesting that some mentions are connected with bynames of people living in the Viking Age. We can find Þorsteinn flǫskuskegg (“bottle beard“) and Þorgeirr flǫskubak (“bottle back“) among the Icelandic settlers.
Leather bottles – it is the only kind mentioned in Old Norse sources. In Grettis saga (chap. 11), there is a funny story of Þorgeirr flǫskubak who is attacked by an assassin to his back, but he manages to survive, because the axe of the assassin hits a leather flask:
“That morning, Þorgeirr got ready to row out to sea, and two men with him, one called Hámundr, the other Brandr. Þorgeirr went first, and had on his back a leather bottle [leðrflaska] and drink therein. It was very dark, and as he walked down from the boat-stand Þorfinn ran at him, and smote him with an axe betwixt the shoulders, and the axe sank in, and the bottle squeaked, but he let go the axe, for he deemed that there would be little need of binding up, and would save himself as swiftly as might be. […] Now it is to be said of Þorgeirr, that he turned from the blow as the axe smote the bottle, nor had he any wound. […] Thereat folk made much mocking, and called Þorgeirr Bottleback, and that was his by-name ever after.”
This part continues with a stanza with this meaning: “Earlier the famous men cut their swords into enemies’ bodies, but now a coward hit a flask with whey by an axe. Even though it is a nice example of an Old Norse perception of society decline, but we can notice the mention about whey (Old Norse sýra). The whey was mixed with water in a ratio 1:11 and created a popular Icelandic drink, the so-called blanda (for the exactl mixture, see here, page 26). The saga suggests that Þorgeirr has got such a drink in his flask.
The leather flasks are mentioned in Anglo-Saxon sources and are archaeologically documented in Ireland, where were found some decorated pieces from 12th century. They are lightweight and ideal for long hikes. They are resistant against damage too. But sometimes water is running through, whis is a disadvantage. Summary, I recommend to reconstruct of leather variants.
Wooden bottles – this kind is known mainly from the Continent. Wooden flasks were found in a Merovingian grave in Cologne, in many Alemannic graves in Oberflacht or in a Great Moravian grave in Staré Město. They have been used at least till the 15th century, maybe till the modern times in some areas. In Scandinavian area, we have no convicting proof of their usage, but there is a great possibility they could be used as well. They are heavier than leather flasks.
The pottery industry of Viking Age Scandinavia was not very developed, so we can presume that all the ceramic bottles in Scandinavia were imported. Me and my colleagues were using this type for years and it proved to be very practical. On the other hand, the use is very questionable in Scandinavia.
Metal bottles – an unique copper-alloy bottle was found in the woman’s grave in Aska, Sweden. According to works, which I found on the internet (here and here), the grave dated to 10th century and the container is considered a Persian import, because of the inscription. The origin limits the usage in reenactment. A similar bottle was found in Fölhagen, Gotland, and it is dated to the of 10th century (the picture on demand).
All the mentioned bottles except the glass and metal examples do have the eyelets. So, we can suppose that they had got a strap for a hanging. To my knowledge, stoppers are never preserved, so they probably were made of wood. The experiments showed that oaken lathed or hand-made mushroom or cylinder-shaped stoppers are functional. While a simple wooden stopper works for wooden and leather bottles, in case of other materials, it is useful if the stopper is a bit smaller and wrapped in a textile, so the neck is not destroyed by the harder material of the stopper.
I believe that the article provided a brief summary of Early medieval liquid containers. For reenactment purposes, I recommend to use the barrels and buckets for camp life and the bottles for a march. This can also lead to reconstructing proper banquet tools, like spoons, scoop and ladles, that are present in the sources. If needed, write your feedback into the comments, the problem of a liquid transportation is still opened. Many thanks to Roman Král, Zdeněk Kubík, Jan Zajíc and Jakub Zbránek, who helped me with this article and answered my questions.
I hope you liked reading this article. If you have any question or remark, please contact me or leave a comment below. If you want to learn more and support my work, please, fund my project on Patreon or Paypal.
The book of settlement – Landnamabók I-III: Hauksbók, Sturlubók, Melabók. Ed. Finnur Jónsson, København 1900.
Grettis saga – Saga o Grettim. Přel. Ladislav Heger, Praha 1957. Originál online.
Eyrbyggja saga – Sága o lidech z Eyru. Přel. Ladislav Heger. In: Staroislandské ságy, Praha 1965: 35–131.
Cleasby, Richard – Vigfússon, Gudbrand (1874). An Icelandic-English dictionary, Toronto.
Schietzel, Kurt (1998). Die Glasfunde von Haithabu, Berichte über die Ausgrabungen in Haithabu 32, Neumünster.
Short, William R. (2010). Icelanders in the Viking Age: The People of the Sagas, Jefferson.
Skre, Dagfinn (ed.) (2011). Things from the Town. Artefacts and Inhabitants in Viking-age Kaupang. Kaupang Excavation Project Publication series, vol. 3., Århus.
For those interested in wooden barrels, buckets and ceramic vessels, I recommend these books:
Hübener, Wolfgang (1959). Die Keramik von Haithabu, Neumünster.
Janssen, Walter (1987). Die Importkeramik von Haithabu, Neumünster.
Wesphal, Florian (2006). Die Holzfunde von Haithabu, Neumünster.9. května 2019
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